Keiyo Country Club
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Keiyo Country Club offers an 18-hole course surrounded by lush forests. From 2005 to 2009, it has been the host course of CRYSTAL GEYSER Woman Golf Knockout Competition. With wide fairways provided, golfers can freely swing and strike. Besides, the 18 holes are separated by lined trees, for which golfers have to avoid hitting the tree when playing their shots. Also, the moderate undulations and elevated greens of small size combine to test golfers' shot accuracy from second shot. Easy as it may seem at the first sight, the course is really professional with challenging holes offered for golfers of high skill level. In addition, the club has prepared the delicate dainty cooked by Tajima Atsushi for your good appetite.
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